Lehrstuhl für Lebensmittelchemie (Henriette-Schmidt-Burkhardt Lehrstuhl)


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Types of publications

Journal article
Book chapter / Article in edited volumes
Authored book
Translation
Thesis
Edited Volume
Conference contribution
Other publication type
Unpublished / Preprint

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Abstract

Journal

Towards the detection of dietary cereal processing through absorbed lipid biomarkers in archaeological pottery (2018) Hammann S, Cramp L Journal article, Original article Cholesterol degradation in archaeological pottery mediated by fired clay and fatty acid pro-oxidants (2018) Hammann S, Cramp LJE, Whittle M, Evershed RP Journal article, Original article Ancient Biomolecules and Evolutionary Inference (2018) Cappellini E, Prohaska A, Racimo F, Welker F, Pedersen MW, Allentoft ME, Damgaard PDB, et al. Journal article, Review article Mating-type factor-specific regulation of the fumagillin/pseurotin secondary metabolite supercluster in Aspergillus fumigatus (2018) Yu Y, Blachowicz A, Will C, Szewczyk E, Glenn S, Gensberger-Reigl S, Nowrousian M, et al. Journal article Influence of the Chemical Structure on Odor Qualities and Odor Thresholds of Halogenated Guaiacol-Derived Odorants (2017) Juhlke F, Lorber K, Wagenstaller M, Büttner A Journal article Identification of the Peptide PyroQ-beta Casein(194-209) as a Highly Specific and Sensitive Marker to Differentiate between Ultrahigh-Temperature Processed (UHT) Milk and Mildly Heated Milk (2017) Dalabasmaz S, Ebner J, Pischetsrieder M Journal article, Original article Proteomic Response of Human Umbilical Vein Endothelial Cells to Histamine Stimulation (2017) Emirbayer PE, Sinha A, Ignatchenko V, Hoyer S, Dörrie J, Schaft N, Pischetsrieder M, Kislinger T Journal article Pomegranate (Punica granatum L,) wine polyphenols affect Nrf2 activation and antioxidant enzyme expression in human neuroblastoma cells (SH-SY5Y) (2017) Li X, Liu L, Pischetsrieder M Journal article, Original article Unravelling important odorants in horseradish (Armoracia rusticana). (2017) Kröner EM, Büttner A Journal article Identification of eugenol as the major determinant of GABA(A)-receptor activation by aqueous Syzygium aromaticum L. (clove buds) extract (2017) Sahin S, Eulenburg V, Heinlein A, Villmann C, Pischetsrieder M Journal article