Lehrstuhl für Lebensmittelchemie (Henriette-Schmidt-Burkhardt Lehrstuhl)

The dietary impact of the Norman Conquest: A multiproxy archaeological investigation of Oxford, UK (2020) Craig-Atkins E, Jervis B, Cramp L, Hammann S, Nederbragt AJ, Nicholson E, Taylor AR, et al. Journal article Mechanisms of lipid preservation in archaeological clay ceramics revealed by mass spectrometry imaging (2020) Hammann S, Scurr DJ, Alexander MR, Cramp LJE Journal article, Original article Binding of cml-modified as well as heat-glycated β-lactoglobulin to receptors for ages is determined by charge and hydrophobicity (2020) Zenker HE, Teodorowicz M, Ewaz A, Joost van Neerven RJ, Savelkoul HF, De Jong NW, Wichers HJ, Hettinga KA Journal article Reactive dicarbonyl compounds cause Calcitonin Gene-Related Peptide release and synergize with inflammatory conditions in mouse skin and peritoneum (2020) Becker A, Auditore A, Pischetsrieder M, Meßlinger K, Fleming T, Reeh P, Sauer S Journal article Ancient Foodomics: Analytical Strategies for Reconstruction of Palaeodiets and Implications for Human Health (2020) Hammann S, Cramp LJ Book chapter / Article in edited volumes Peptidomics in Food (2020) Dalabasmaz S, Pischetsrieder M Book chapter / Article in edited volumes Absorption, Biokinetics, and Metabolism of the Dopamine D2 Receptor Agonist Hordenine (N, N-Dimethyltyramine) after Beer Consumption in Humans (2020) Sommer T, Göen T, Budnik N, Pischetsrieder M Journal article Untargeted Proteomics-Based Profiling for the Identification of Novel Processing-Induced Protein Modifications in Milk (2020) Meltretter J, Wüst J, Dittrich D, Lach J, Ludwig J, Eichler J, Pischetsrieder M Journal article Digging deeper - A new data mining workflow for improved processing and interpretation of high resolution GC-Q-TOF MS data in archaeological research (2020) Korf A, Hammann S, Schmid R, Froning M, Hayen H, Cramp LJ Journal article Determination of Punicalagins Content, Metal Chelating, and Antioxidant Properties of Edible Pomegranate (Punica granatum L) Peels and Seeds Grown in Morocco (2020) Sabraoui T, Khider T, Nasser B, Eddoha R, Moujahid A, Benbachir M, Essamadi A Journal article