Institut für Experimentelle und Klinische Pharmakologie und Toxikologie

Inconsistencies and misleading information in officially approved prescribing information from three major drug markets (2014) Pfistermeister B, Saß A, Criegee-Rieck M, Bürkle T, Fromm M, Maas R Journal article Genome-wide association study of L-arginine and dimethylarginines reveals novel metabolic pathway for symmetric dimethylarginine (2014) Lueneburg N, Lieb W, Zeller T, Chen MH, Maas R, Carter AM, Xanthakis V, et al. Journal article In vivo imaging using fluorescent antibodies to tumor necrosis factor predicts therapeutic response in Crohn's disease (2014) Atreya R, Neumann H, Neufert C, Waldner M, Billmeier U, Zopf Y, Willma M, et al. Journal article Organic anion transporting polypeptides and organic cation transporter 1 contribute to the cellular uptake of the flavonoid quercetin (2014) Gläser H, Bujok K, Schmidt I, Fromm M, Mandery K Journal article Role of alanine:glyoxylate aminotransferase 2 in metabolism of asymmetric dimethylarginine in the settings of asymmetric dimethylarginine overload and bilateral nephrectomy (2014) Rodionov RN, Martens-Lobenhoffer J, Brilloff S, Hohenstein B, Jarzebska N, Jabs N, Kittel A, et al. Journal article HCN2 channels account for mechanical (but not heat) hyperalgesia during long-standing inflammation (2014) Schnorr S, Eberhardt M, Kistner K, Rajab H, Kaesser J, Heß A, Reeh P, et al. Journal article Differential influence of hippocampal subfields to memory formation: insights from patients with temporal lobe epilepsy (2014) Coras R, Pauli E, Li J, Schwarz M, Roessler K, Buchfelder M, Hamer H, et al. Journal article The novel allele, HLA-B*08:113, identified in a German cord blood donor and his mother (2014) Strobel J, Ringwald J, Hauck-Dlimi B, Eckstein R, Zingsem J Journal article Green tea ingestion greatly reduces plasma concentrations of nadolol in healthy subjects (2014) Misaka S, Yatabe J, Müller F, Takano K, Kawabe K, Gläser H, Yatabe MS, et al. Journal article Snack food intake in ad libitum fed rats is triggered by the combination of fat and carbohydrates (2014) Hoch T, Pischetsrieder M, Heß A Journal article