Prof. Dr. Monika Pischetsrieder



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Types of publications

Journal article
Book chapter / Article in edited volumes
Authored book
Translation
Thesis
Edited Volume
Conference contribution
Other publication type
Unpublished / Preprint

Publication year

From
To

Abstract

Journal

Proteomic Response of Human Umbilical Vein Endothelial Cells to Histamine Stimulation (2017) Emirbayer PE, Sinha A, Ignatchenko V, Hoyer S, Dörrie J, Schaft N, Pischetsrieder M, Kislinger T Journal article Pomegranate (Punica granatum L,) wine polyphenols affect Nrf2 activation and antioxidant enzyme expression in human neuroblastoma cells (SH-SY5Y) (2017) Li X, Liu L, Pischetsrieder M Journal article, Original article Identification of eugenol as the major determinant of GABA(A)-receptor activation by aqueous Syzygium aromaticum L. (clove buds) extract (2017) Sahin S, Eulenburg V, Heinlein A, Villmann C, Pischetsrieder M Journal article Targeted proteome analysis with isotope-coded protein labels for monitoring the influence of dietary phytochemicals on the expression of cytoprotective proteins in primary human colon cells (2017) Östreicher C, Bartenbacher S, Pischetsrieder M Journal article Profiling of antioxidative enzyme expression induced by various food components using targeted proteome analysis. (2017) Bartenbacher S, Östreicher C, Pischetsrieder M Journal article Identification of the Beer Component Hordenine as Food-Derived Dopamine D2 Receptor Agonist by Virtual Screening a 3D Compound Database. (2017) Sommer T, Hübner H, El Kerdawy A, Gmeiner P, Pischetsrieder M, Clark T Journal article, Original article Identification and Relative Quantification of Bioactive Peptides Sequentially Released during Simulated Gastrointestinal Digestion of Commercial Kefir. (2017) Liu Y, Pischetsrieder M Journal article, Original article Targeted label-free quantification of interleukin-8 in PMA-activated U937 cell secretome by nanoLC-ESI-MS/MS-sSRM. (2017) Emirbayer PE, Gerer K, Hoyer S, Pischetsrieder M Journal article, Original article Investigations on the Reaction of C3 and C6 α-Dicarbonyl Compounds with Hydroxytyrosol and Related Compounds under Competitive Conditions. (2016) Navarro M, Atzenbeck L, Pischetsrieder M, Morales F Journal article Three-step test system for the identification of novel GABAa receptor modulating food plants (2016) Sahin S, Eulenburg V, Kreis W, Villmann C, Pischetsrieder M Journal article, Original article