Barbara Oßmann

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Lehrstuhl für Lebensmittelchemie (Henriette-Schmidt-Burkhardt Lehrstuhl)
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Types of publications

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Book chapter / Article in edited volumes
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Journal

Comment on "Plastic Teabags Release Billions of Microparticles and Nanoparticles into Tea" (2020) Busse K, Ebner I, Humpf HU, Ivleva N, Kaeppler A, Oßmann B, Schymanski D Journal article Critical Assessment of Analytical Methods for the Harmonized and Cost-Efficient Analysis of Microplastics (2020) Primpke S, Christiansen SH, Cowger W, De Frond H, Deshpande A, Fischer M, Holland EB, et al. Journal article Correlative Microscopy and Spectroscopy Workflow for Microplastics (2020) Sarau G, Kling L, Oßmann B, Unger AK, Vogler F, Christiansen SH Journal article Comment on “exposure to microplastics (<10 μm) associated to plastic bottles mineral water consumption: The first quantitative study by Zuccarello et al. [Water Research 157 (2019) 365–371]” (2019) Oßmann B, Schymanski D, Ivleva NP, Fischer D, Fischer F, Dallmann G, Welle F Journal article, Letter Small-sized microplastics and pigmented particles in bottled mineral water (2018) Oßmann B, Sarau G, Holtmannspötter H, Pischetsrieder M, Christiansen S, Dicke W Journal article Development of an optimal filter substrate for the identification of small microplastic particles in food by micro-Raman spectroscopy (2017) Oßmann B, Sarau G, Schmitt SW, Holtmannspoetter H, Christiansen SH, Dicke W Journal article